Plant-based Fresh and Foraged Recipes
Click Here for a Print-Friendly Version Stuffed squash is filling, perfect for a Thanksgiving day main course for those of you not turkey or tofurkey inclined. The sweet acorn squash is grounded with dark, smooth black beans, crisp nutty wild rice, bitter cacao nibs, spicy …
The crispy yet light faux crab cakes (vegan lion’s mane crab cakes) are made up of mushrooms and chickpeas, with a carefully selected blend of spices to enhance the flavor, and breadcrumbs, aquafaba and vegan mayonnaise to provide the perfect texture. Served on a bed …
Chicken piccata is a dish that I’ve never had before, but in my quest to find traditionally chicken recipes to make with my wild chicken of the woods mushrooms (more about those below), the chicken piccata stood out. It is simple, takes less than 30 …
For a Printable Recipe, Click Here Dumplings are one of my favorite foods- they’re soft on the inside, and crispy on the outside. Good dumplings are filled with something delicious and savory, and of course all dumplings have a pasta element. The best part is it isn’t hard to make …
I love my greens- kale, collards, chard, chrysanthemum, arugula, dandelion, spinach, romaine, turnip greens, beet greens, mustard greens- the list of lovely leafy greens could go on, but simply put, I like greens. Most of the time I’ll enjoy them in some sort of soy sauce and garlic based …
I loved pad thai the first time I tried it, and it took me years to get over my pad thai obsession enough to try any other dish. When I finally did, I realized I might never eat pad thai again- pad kee mao (often …
Sweet, savory, complicated, and appealing, this fennel pizza with caramelized onions and soft vegan cheese is a delightful way to transform the fennel bulb. The mushrooms, caramelized onions, and fennel together are almost reminiscent of a sausage pizza in flavor, although much less greasy, way …
Today I’m sharing with you one of the best and easiest recipes I make a lot- seitan vegan fajitas. They are so simple, so quick and completely delicious. They’re garlicky, with freshness from peppers and onions, with some optional spice, but the best part is …
Click Here for a Printable Recipe The casserole is a meal defined by the dish it is cooked in, rather than the ingredients used- that being said there are a few elements that most casseroles seem to have in common. The casserole is an American …
I usually make pizza to hold and quickly cook any vegetables I have that need to be used, but a couple days ago I made this crispy kale white vegan pizza, and it was so delicious and simple I decided to repeat it. The sauce …