Plant-based Fresh and Foraged Recipes
It’s the perfect easy holiday dessert- vegan bread pudding, flavored with bourbon and marzipan, studded with apples and cranberries, and all topped with an easy cardamom custard. The top of the pudding is crispy and sweet, and the inside is soft and slightly mushy. I …
This is the most delicious rye pretzel recipe, with a rich vegan beer cheese to pair together. The rye and the beer go together perfectly. The pretzels are soft on the inside, crisp on the outside, flavored with caraway and studded with flakey salt. It’s …
Sweet and tangy, the perfect companion to sweet potato fries is this rosehip ketchup! It’s got that perfect thick and sticky ketchup texture, that sweetness from the rosehips, and that little bit of warming heat from cinnamon. It’s that perfect bit of sweet and sour …
If you’ve ever looked at those stunning ears of decorative corn and wondered, “can you eat ornamental corn?”, I’m here with the answer- yes, and it’s delicious! Fresh hominy is soft, pillowy, and has that same delicious flavor as a warm tortilla. It’s perfect for …
Smooth and creamy, this cookie batter overnight oats is a mix between breakfast and dessert. One of those breakfasts that might be a little sugar filled for an everyday breakfast, but it’s excellent for those days you need a little bit extra. It’s filled with …
Crispy and crunchy, these sesame delicata squash snacks are such lovely treat. The squash themselves are sweet and soft, and they are totally covered in black and white sesame seeds. There is the added flavor of just a pinch of nutmeg. These squash are not …
Bright is the best way to describe this golden relish, our latest and greatest fresh turmeric recipe. The flavors meld together in a way that is completely unique, delicious, and craveable. It’s a bit sweet and a bit sour, with the amazing flavor of onion …
Rich, creamy, spiced, sweet and savory, it is curried chicken pot pie, but foraged. Oh and vegan. That’s right, the “chicken” in this pot pie literally grew on trees. Soft and tender chicken of the woods mushrooms is very much at home with cauliflower and …
It gets dark really early this time of year. I was walking my dog the other day around 6:30 pm, which is fully dark. I shined my flashlight off into the trees on the side of the trail, and was greeted by four glowing discs. …
It’s silky, it’s smooth, and it’s creamy- vegan green tomato soup. Make the best of your green tomatoes with this soup that brings together the acidity of green tomatoes, the deep roasted flavors, and the sweetness of caramelized onions. Bring a little warmth to your …