Plant-based Fresh and Foraged Recipes
Fresh, spring flavors of pea shoots and mint are paired with some lightly charred cauliflower in this pea shoot salad. It’s just Spring in your mouth! Put it together in just a handful of minutes, and enjoy. Serve as in, or on a bed of …
It’s spring time, so let’s make stinging nettle kimchi! This spicy, umami, salty, funky, herbaceous, fermented goodness can be made in about 15 minutes, and then left on your counter to develop that amazing fermented flavor. Enjoy the best of spring foraging with a little …
Cauliflower, carrots, and more! This is a healthier take on cauliflower dip- a spicy cauliflower buffalo dip! It’s not laden with cheese and dairy, but is spicy, cooling, creamy, zingy, and delightful! Perfect for dipping chips, veggies, pita, and bread, as well as a topper …
The most delicious, sweet and savory, super crispy, crunchy coconut crusted tofu! It’s served with a savory pineapple dipping sauce. Vegan and gluten-free, this super simple recipe uses only a handful of easy to find ingredients. You have been warned- once you make your first …
Soft on the inside, crispy on the outside, these roasted potatoes can only be made better by one thing- a silky fenugreek leaf sauce! Fortunately we’ve got all of that here for you. The baby potatoes are roasted in olive oil with mustard seeds and …
If you’re looking for a vegan nopales recipe, and hoping to make something other than salad, we’ve got a recipe for you! Nothing against salad, of course, but a little variety is always nice. This vegan nopales dip has a creamy, cheesy base, green nopales, …
We’ve put a twist on the twisty, tender pea tendrils, with our za’atar pea shoots! This pea shoot recipe is similar to the way they are made in China, but with a Middle Eastern twist. The bright, earthy, nutty, and complex flavors of za’atar pair …
Sweet and fragrant, this silky vegan blackberry tart is made with a homemade buttery crust, and a creamy vegan white chocolate pudding. The combination of sweet, ripe blackberries and the vegan white chocolate is fantastic, although you could make it with any number of fruits …
If you’re looking for something a little more “meaty” than vegetable dumplings, try these homemade vegan seitan dumplings! The filling is rich and flavorful, and you don’t need tons of ingredients to get you there. Homemade (or store-bought) seitan is the primary filling ingredient. After …
Pair a slice of toast with vegan butter and bittersweet herbed pomelo jam with your coffee this morning. This easy refrigerator jam is complex and bright, with all the citrusy goodness that is winter. Skip the Post, Click for a Print-Friendly Recipe! What is a …