Plant-based Fresh and Foraged Recipes
Chicken piccata is a dish that I’ve never had before, but in my quest to find traditionally chicken recipes to make with my wild chicken of the woods mushrooms (more about those below), the chicken piccata stood out. It is simple, takes less than 30 …
This vegan lemon pasta dish is the perfect combination between bright and savory! Linguine noodles are lightly coated in a sauce made from oyster mushrooms, garlic and shallots, vegetable stock, and a good squeeze of lemon, and topped with mild, nutty poppy seeds. Skip the …