Tag: no waste

Swiss Chard Recipe: Ohitashi & Japanese Pickled Stems

Swiss Chard Recipe: Ohitashi & Japanese Pickled Stems

This is an incredibly simple swiss chard recipe, that really highlights the vegetable and allows you to taste it at it’s chardy-best. Ohitashi is a Japanese method of cooking and serving greens with a subtle umami flavor, that really highlights the cooked vegetable. This ohitashi 

Carrot Tops Tabbouleh with Kamut

Carrot Tops Tabbouleh with Kamut

Carrot tops tabbouleh made with kamut is flavorful, with the delicate, herby flavor of fresh carrot tops. Chewy, soft kamut is dressed with lemon juice, olive oil, garlic, salt and pepper, and joined with cucumbers, scallions, and cherry tomatoes. This spring salad is the total