Plant-based Fresh and Foraged Recipes
Bring flavor to your plate with this super creamy vegan white bean salad, piled high on your favorite bread for an easy and filling sandwich. Seasoned with white pepper, red onions, tarragon, dill, and parsley, with the added bits of crunch from celery, this white …
The soft, savory goodness of eggplant is matched with the brightness of tomatoes in this baked eggplant parm sub, and accompanied by some fresh basil, a cheesy, miso and cashew sauce, and a crispy topping made with deep fried onions and instant ramen noodles. It’s …
Put on the kettle, get out some nice china, and let’s make the best of a long COVID-winter with vegan tea sandwiches! Tea with friends might be off the table, but doing something a little nice alone or with your family can help to brighten …
You can make a really amazing vegetable sandwich- try hummus, topped with cucumbers, tomatoes, sprouts, onions, and avocado- but sometimes I like to change it up with some vegetarian sandwich meat. And since the grocery store varieties are a little hard on the wallet, I …