Blended Cookie Batter Overnight Oats

Blended Cookie Batter Overnight Oats

Smooth and creamy, this cookie batter overnight oats is a mix between breakfast and dessert. One of those breakfasts that might be a little sugar filled for an everyday breakfast, but it’s excellent for those days you need a little bit extra. It’s filled with 

Champagne Grape Almond Butter Swirl Bread

Champagne Grape Almond Butter Swirl Bread

This loaf has all the nostalgia of a peanut butter and jelly sandwich, but just better.  This quick bread has a sweet and tender crumb that’s delicate and still moist, and is studded with champagne grapes (aka black Corinth grapes) and swirled with almond butter. 

Vegan Apple Cinnamon Rolls from Scratch

Vegan Apple Cinnamon Rolls from Scratch

It’s that time of year again- time for cider, pumpkins, and waking up to the smell of toasty cinnamon. And we’ve found the greatest way to get that Fall cinnamon morning- with a tray of freshly baked apple cinnamon rolls from scratch! With just a 

33 Savory Vegan Breakfast Recipes to Start Your Day

33 Savory Vegan Breakfast Recipes to Start Your Day

Rise and shine, you beautiful person you! And I’ve got just the thing to start your morning- 33 savory vegan breakfast recipes, each delicious, creative and inspiring. If you’re like me, and prefer savory to sweet, we’ve got tons of great breakfast options that put 

Vegan Date Scones with Pistachios and Rose Glaze

Vegan Date Scones with Pistachios and Rose Glaze

The caramel-like bits of dates in these vegan date scones add to the nutty pistachios in a crumbly, soft, and flaky scone. On top, the light, floral, rose glaze adds a delicate and aromatic touch. Perfect for breakfast or dessert, but best with a warm 

Maple Cream Filled Fried Vegan Doughnuts

Maple Cream Filled Fried Vegan Doughnuts

I’ve done some experimenting with baked doughnuts, but honestly if they’re not fried, I might as well make cookies or a cake. So it’s time for our homemade, filled and frosted fried vegan doughnuts. Maple doughnuts, of course! These doughnuts are cooked to golden perfection, 

Hoover’s Breakfast Greens and Tofu

Hoover’s Breakfast Greens and Tofu

Rise and shine, let’s eat something flavorful, healthy and delicious- something like breakfast greens and tofu! Spices like cumin and smoked paprika  join garlic, jalapeños, and onions to give these tofu and greens some character and a great, bold flavor- although not so much that 

Pineapple Guava Chia Muffins (Vegan Feijoa Recipe)

Pineapple Guava Chia Muffins (Vegan Feijoa Recipe)

Bright, fruity, light, and flavorful, these sweet little muffins are the perfect vegan feijoa recipe. They have a delicate crumb, and an intensely fruity flavor in every bite. Perfect for an afternoon snack or a sunshiny breakfast, these muffins are the perfect bit of fruity, 

Magically Green Vegan Sunflower Butter Muffins

Magically Green Vegan Sunflower Butter Muffins

These color-changing, light, moist, flavorful vegan sunflower butter muffins are the perfect way to get in the Halloween spirit, while embracing science! They have a sweet and nutty flavor, sort of like peanut butter, but it’s all from the sunflower seeds instead. The warm smell 

Gluten-Free Vegan Bars with Teff and Chocolate

Gluten-Free Vegan Bars with Teff and Chocolate

It’s like a snickers and a crunch bar had a much healthier vegan baby- gluten-free vegan bars made from whole grain teff, teff flour, peanuts and peanut butter, banana, maple syrup and chocolate! This recipe uses no refined sugar, is totally vegan, and the majority