Plant-based Fresh and Foraged Recipes
I’m from New England, where it’s traditional to serve a slice of cheddar cheese with your apple pie. The added bit of rich, tangy, saltiness adds another element to the sweet dessert experience. Well we’ve taken that same philosophy and improved it. This vegan crabapple …
This loaf has all the nostalgia of a peanut butter and jelly sandwich, but just better. This quick bread has a sweet and tender crumb that’s delicate and still moist, and is studded with champagne grapes (aka black Corinth grapes) and swirled with almond butter. …
Rich, moist, fudgy, and decadent, this fresh fig cake is made with chocolate sponges sandwiching a chocolate cognac ganache. Two entire pounds of fresh figs are baked into this 2-layer, 9-inch cake. They’re sweet, with caramelized notes, and perfectly tie the richness of the chocolate …
This home-grown mint cookie crumble ice cream isn’t dyed green, but it is filled with real fresh minty flavor. Chocolate and mint are a great combination, and this ice cream has both! It just uses a few simple ingredients and is relatively healthy (for a …
Silky, light, and creamy, this blueberry aquafaba ice cream brings a rich, ice cream mouthfeel with a summery blueberry flavor. A little lemon adds just the right hint of acidity. Despite its rich flavor, this vegan ice cream has basically no fat (thanks to the …
Sweet and fragrant, this silky vegan blackberry tart is made with a homemade buttery crust, and a creamy vegan white chocolate pudding. The combination of sweet, ripe blackberries and the vegan white chocolate is fantastic, although you could make it with any number of fruits …
Rich, sweet, and delicate, this white chocolate pudding recipe is super simple and totally delicious. You only need 5 ingredients and about 10 minutes to make this pudding (although you will have to wait for it to cool- sorry!). It is a delightful dessert on …
At the crossroads of cake and bread, you’ll find yourself making a vegan yeasted cake- this one is peppered with fresh currants and topped with a sweet and tart lemon glaze. Share a slice with friends, for breakfast, as an afternoon treat, or for dessert. …
One of the best holidays of the year for candy and chocolates is Valentine’s day! But since most chocolate has milk, and many other candies have non-vegan ingredients, we thought we would help all our vegan loves out this year with some amazing recipes for …
Are these vegan meringue mushrooms the cutest things ever? Maybe! They’re sweet, crunchy, light, and melt in your mouth with just a touch of chocolate to contrast the flavor. Perfect for gift giving, cake decorating, and making sure you’re eating enough vegetables (just kidding!). Skip …