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Very Vegan Val

Plant-based Fresh and Foraged Recipes

  • Recipes
    • breakfast
    • main meals
    • salad
    • soup
    • side
    • sauce
    • staples
    • dessert
  • Foraged Recipes
    • Aborted Entoloma
    • Black Raspberries
    • Black Trumpets
    • Black Walnut
    • Burdock
    • chicken of the woods
    • Crabapple
    • Dandelions
    • Daylily
    • Garlic Mustard
    • grape leaves
    • japanese knotweed
    • lion’s Mane
    • Magnolias
    • Maitake (Hen of the Woods)
    • Milkweed
    • morels
    • Mulberry
    • oyster mushrooms
    • pawpaw
    • porcini
    • Queen Anne’s Lace
    • rosehip
    • Sassafras Root
    • Spruce
    • Stinging Nettles
    • Violets
    • Wild Blueberries
    • Wild Garlic
    • Wintergreen
    • wood ear
    • Wood Sorrel
  • About
    • About
    • Contact
    • Why vegan?
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chicken of the woods

  • 15 Meaty and Flavorful Vegan Chicken of the Woods Recipes

  • Butter Chicken of the Woods (Vegan Butter Chicken)

  • Chicken of the Woods Mushroom Picatta

  • Chicken of the Woods Salad with Cranberries

  • Chicken of the Woods Vegan Pad Kee Mao

  • Cream of Chicken of the Woods Mushroom Soup

  • Foraged Curried Chicken Pot Pie (Meat-Free)

  • Vegetarian Chicken Nuggets (Chicken of the Woods Recipe)

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    About the Author

    veryveganval

    Valerie is the sole creator, owner and author of Very Vegan Val. She loves foraging for wild food, and is slowly adding to her expertise in that area. When she is not thinking about food, she enjoys painting and other forms of arts and crafting (e.g. reupholstering old, tattered furniture), getting out into nature and going on adventures, and finding great deals at thrift shops.

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    Recent Posts

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