White Chocolate Caramel Macadamia Nut Butter

White Chocolate Caramel Macadamia Nut Butter

Buttery macadamia nuts are the star of this white chocolate caramel macadamia nut butter. It’s smooth, rich, and creamy with a great balance of salty and sweet. The macadamia nuts are mild yet distinctive, salty, buttery, and creamy. Caramelized sugar adds a deep and complex 

Vegan Sourdough English Muffins Recipe

Vegan Sourdough English Muffins Recipe

If you’ve had storebought English muffins and weren’t impressed, you’re not alone. I often find them to be hard, dry, and bland. But it doesn’t have to be that way! We’ve developed this vegan sourdough English muffins recipe to be soft, filled with nooks and 

Buckwheat Mulberry Pancakes (Vegan + GF)

Buckwheat Mulberry Pancakes (Vegan + GF)

Let’s make buckwheat mulberry pancakes together! The nutty, earthy flavor of buckwheat is spiced with cloves and nutmeg. The pancakes are fluffy and light, with a crisp crust. Inside they are studded with juicy, wild, summer mulberries. They are the perfectly simple, perfectly summery way 

Smoky Golden Beet Vegan Lox

Smoky Golden Beet Vegan Lox

There’s something fishy going on with this beet recipe… but in a good way! This recipe transforms golden beets into a silky vegan lox. Leave the salmon in the streams, all we need are a few beets! Perfect for bagels, this lox recipe is silky, 

Sunrise Vegan Rhubarb Curd

Sunrise Vegan Rhubarb Curd

Rich, sweet and tart, have you ever tried homemade vegan rhubarb curd? Here’s your chance! This simple seasonal delight is only four ingredients, and is easy to whip up. The rhubarb flavor really pops, with it’s zingy tartness that’s balanced with just the right amount 

Sweet and Simple Vegan Dandelion Bread

Sweet and Simple Vegan Dandelion Bread

Soft, light, moist and sweet, it’s vegan dandelion bread! This quick and sweet loaf is packed with dandelion petals, but you don’t notice the texture. They almost melt into the bread, and leave behind a honey flavor (Side note: I hate that the term “sweetbread” 

Vegan Banana Carob Chip Muffins

Vegan Banana Carob Chip Muffins

Soft and subtle, these sweet banana carob chip muffins are studded with pecans and topped with a crunchy crumble topping made with oats and pecans. These muffins pair the tropical fruity flavor of bananas with the nutty, woodsy spice of mesquite powder and the toasty 

Blended Cookie Batter Overnight Oats

Blended Cookie Batter Overnight Oats

Smooth and creamy, this cookie batter overnight oats is a mix between breakfast and dessert. One of those breakfasts that might be a little sugar filled for an everyday breakfast, but it’s excellent for those days you need a little bit extra. It’s filled with 

Champagne Grape Almond Butter Swirl Bread

Champagne Grape Almond Butter Swirl Bread

This loaf has all the nostalgia of a peanut butter and jelly sandwich, but just better.  This quick bread has a sweet and tender crumb that’s delicate and still moist, and is studded with champagne grapes (aka black Corinth grapes) and swirled with almond butter. 

Vegan Apple Cinnamon Rolls from Scratch

Vegan Apple Cinnamon Rolls from Scratch

It’s that time of year again- time for cider, pumpkins, and waking up to the smell of toasty cinnamon. And we’ve found the greatest way to get that Fall cinnamon morning- with a tray of freshly baked apple cinnamon rolls from scratch! With just a