salad

  • 15-Minute Sesame Roasted Snap Peas

  • Avocado, Persimmon and Beet Tartare

  • Carrot Tops Tabbouleh with Kamut

  • Chicken of the Woods Salad with Cranberries

  • Curry Leaf Indian Carrot Salad

  • Easy Homemade Miso Vegan Potato Salad

  • Fava Bean and Pomegranate Salad

  • Fennel and Apple Salad in Belgian Endive Cups

  • Fresh and Vegan Thai Jackfruit Salad

  • Greek Goddess Vegan Quinoa Salad

  • Green Bean Salad with Truffle Oil

  • Hearty Bean Dinner Salad with Sun Dried Tomato Dressing

  • Heirloom Tomato Summer Watermelon Salad

  • Indian-Spiced Vegan Warm Pumpkin Salad

  • July’s Peach and Daylily Salad

  • Maitake and Wild Rice Thanksgiving Salad

  • Massaged Chard Salad with Flax and Pumpkin Seeds

  • Mayo-Free Radish Mint Pasta Salad

  • Minted Cauliflower and Pea Shoot Salad

  • Next-Level AMAZING Vegan Caesar Dressing

  • No Mayo Purple Cabbage Slaw

  • Nutty and Smoky Roasted Broccoli

  • Pea Tendril Vegan Pasta Salad with Orange Dressing

  • Pink Hibiscus No Mayo Pasta Salad

  • Quick and Easy Cheesy Vegan Croutons

  • Quinoa, Edamame, and Roasted Broccoli Salad

  • Rainbow Slaw: Swiss Chard Stem Recipe

  • Rhubarb Mint Salad

  • Roasted Cranberry and Lima Bean Thanksgiving Salad

  • Roasted, Fiery Pineapple Corn Salad

  • Seaside Vegan Beet Salad

  • Sesame Cucumber Spring Vegan Millet Recipe

  • Simple Wilted Cucumber Salad Recipe

  • Smashed Vegan Cucumber Salad

  • Spicy Vegan Cold Noodles, Sichuan Style

  • Spring Salad: Fennel and Dandelion Leaf Recipe

  • Summer Tomato Vegan Caprese Salad

  • Tempeh and Pomelo Salad with Avocado

  • Thai Rice Noodle Salad with Vegan Chick’n

  • TVP Vegan Larb: A Delicious Laotian Salad

  • Vegan Crown Daisy Recipe in Tahini Sauce

  • Vegan Miso Napa Cabbage Slaw

  • Vegan Red Cabbage and Rhubarb Slaw

  • Vegan Spicy Korean Radish Salad

  • Vegan Tuna Salad (Made with Jackfruit, not Chickpeas!)

  • Vegan White Bean Salad Sandwiches

  • White Bean Salad with Roasted Garlic Scapes Recipe

  • Wood Sorrel, Jicama, and Beet Slaw